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Eggs Royale Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 1 people
Ingredients
Ingredients for Hollandaise Sauce
- 1/2 shallot chop finely
- 3 large egg yolks
- 2 tbsp white wine vinegar
- 5 peppercorns
- 200 g butter
Ingredients for Eggs Royale
- 2 duck eggs
- 2 slices salmon gravlax a few slices
- 2 English muffins
- 1 tbsp hollandaise sauce
Instructions
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Toast the English muffins and poach 2 duck eggs
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Put a few slices of Salmon Gravlax on top of the English muffin and place a poached duck egg on top of it
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Place one tablespoon of Hollandaise sauce on top of the poached egg. This dish is now ready to serve.