Blood Orange and Seared Tuna Quinoa Salad

It’s February and pretty cold here in Scotland but today we had our first really nice day’s weather of 2017 so it made me think that we all need a bit of love and caring in this kind of weather but with a spring twist. This blood orange and seared tuna quinoa salad is...

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Prawn and Lemon Butter Pasta

At the end of 2016 we moved to the Marchmont area of Edinburgh and one of the many great things about Marchmont are the really incredible ingredients we can buy locally. We like just two streets away from two really great greengrocers and we also have quite possibly...

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Thai Steamed Fish with Coconut Quinoa

Thailand is one of my favourite countries and Thai food is easily one of my favourite cuisine. I’ve only visited Thailand once but the country, the culture, the weather and the food were all really amazing and one of my favourite dishes when I visited was Thai Steamed...

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Chinese Fish Fragrant Omelette

Chinese Fish Fragrant Omelette. You may be familiar with another dish “Chinese Fish Fragrant Eggplant” or even “Spicy Sichuan Eggplant” but there are in fact many “fish-fragrant” dishes in Chinese cooking and to be honest they all taste delicious! Even though this...

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Hi, I'm Liv

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Illustrator by day, home cook by night. For years I was a professional chef but now I draw and cook for myself

Follow my blog for easy to make recipes, how-to's and ideas to gather the family at the dinner table!

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